Eight amazing courses personally selected by catch of the day

120$ per person

Tuna Diablo Roll

A fiery fusion of heat and elegance. Spicy kosher tuna, avocado, and crispy shallots wrapped in nori and rice, then topped with seared tuna, jalapeño, and a drizzle of house-made chili aioli. Finished with micro cilantro and a hint of lime for a punch that lingers — in the best way. Bold. Balanced. Unapologetically spicy.

Avocado Maki

Perfectly ripened avocado, hand-rolled in seasoned sushi rice and crisp nori. Creamy, clean, and plant-based — a timeless expression of simplicity. Vegan. Gluten-free.

Hamachi Negi Maki

Delicate slices of kosher yellowtail (hamachi) wrapped around crisp scallion, finished with a light citrus ponzu and micro shiso. A clean, elegant bite that highlights the buttery richness of the fish with a subtle onion snap — refined simplicity at its best.

Spicy Tuna Roll

A signature classic — hand-chopped kosher tuna tossed in our house-made spicy aioli, paired with crisp cucumber and wrapped in seasoned sushi rice and nori. Finished with a touch of sesame and a hint of heat for a perfectly balanced bite.

New Rainbow Roll

A vibrant celebration of color and flavor. Kosher spicy tuna and avocado form the roll’s heart, topped with a seasonal selection of sashimi-grade fish — from buttery salmon to crisp whitefish. Finished with microgreens, citrus glaze, and a kiss of spice. A modern classic reimagined for kosher cuisine.

Lobster Tempura Roll

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Shrimp Roll

Poached kosher shrimp layered with creamy avocado and crisp cucumber, rolled in seasoned rice and nori. Finished with a touch of citrus and toasted sesame for a fresh, satisfying bite that’s both light and savory. Balanced. Refreshing. Always a favorite.

Ebi

Tender, sweet kosher shrimp gently poached and served over seasoned rice or as sashimi. A delicate texture and naturally subtle flavor, finished with a brush of soy or a touch of citrus for balance. Light. Clean. Timeless.

Tuna Diablo Roll

A fiery fusion of heat and elegance. Spicy kosher tuna, avocado, and crispy shallots wrapped in nori and rice, then topped with seared tuna, jalapeño, and a drizzle of house-made chili aioli. Finished with micro cilantro and a hint of lime for a punch that lingers — in the best way. Bold. Balanced. Unapologetically spicy.

Toro

The pinnacle of indulgence — buttery, melt-in-your-mouth kosher tuna belly, served simply to let its rich, marbled texture shine. A rare cut, expertly sliced and presented with reverence. Limited availability.

Unagi

A rich, velvety cut seared to perfection and glazed with house-made sweet soy tare. Inspired by traditional unagi, this kosher alternative delivers deep umami, smoky caramelization, and melt-in-your-mouth satisfaction — without compromise. Served warm. Kosher-certified. Unagi redefined.

Salmon

Rich, buttery, and vibrantly fresh — our kosher salmon is sourced from pristine waters and expertly sliced for maximum flavor and texture. Served as sashimi, nigiri, or in rolls, it’s a crowd favorite with melt-in-your-mouth appeal and natural umami depth. Simple. Elegant. Always in season.

Saba

Kosher-cured mackerel with a bold, briny richness and silky texture. Served with a delicate brush of ponzu and a hint of grated ginger to balance its deep umami character. A favorite for traditionalists seeking an authentic ocean-forward flavor.

Junmai-shu Sake

A pure, polished sake brewed with only rice, water, and koji — no added alcohol. Junmai-shu offers a full-bodied, umami-rich profile with gentle acidity and notes of steamed rice and stone fruit. Perfectly paired with sushi, sashimi, and seasonal dishes. Best served slightly chilled or gently warmed. Kosher-certified.

Ginjo-shu Sake

An elegant, aromatic sake made with highly polished rice and a slow, cold fermentation process. Ginjo-shu offers delicate notes of pear, melon, and floral undertones with a silky, refined finish. Light-bodied and smooth, it pairs beautifully with sashimi, nigiri, and subtle flavors. Best served chilled. Kosher-certified. Fragrant. Balanced. Sophisticated.

White Wine / France

A bright and refined selection from the vineyards of France, offering crisp acidity and balanced minerality. Notes of green apple, citrus blossom, and a hint of flint make it a perfect match for delicate fish, light rolls, and seasonal vegetables. Kosher-certified. Best served chilled. Clean. Refreshing. Coastal in spirit.

White Wine / Italy

A crisp, expressive white wine from Italy’s sun-drenched vineyards. Bursting with notes of ripe peach, citrus zest, and a touch of almond, it offers a smooth, refreshing finish with balanced acidity — ideal for pairing with seafood, sushi, and light starters. Kosher-certified. Best served chilled. Bright. Aromatic. Effortlessly elegant.